I didn't think a turkey matzo club served with matzo a la mode was kosher. Unless it was dairy-free soy ice cream, I suppose...
Posted by mackillian (Member # 586) on :
Good luck cleaning. Posted by rivka (Member # 4859) on :
quote:Originally posted by ketchupqueen: I didn't think a turkey matzo club served with matzo a la mode was kosher. Unless it was dairy-free soy ice cream, I suppose...
No soy on Pesach; it's kitniyos. But I have a good recipe for non-dairy Pesach "ice cream" which is good enough I sometimes make it during the year.
Posted by starLisa (Member # 8384) on :
You have a recipe for parve, non-kitniyot ice cream? Um... I'll beg if necessary.
Posted by rivka (Member # 4859) on :
Ask me on Pesach. I can't access the recipe box at the moment.
But basically, you blend eggs, oil, sugar. Nuke 'em to kill any salmonella. Blend with more sugar, water, and vanilla sugar. (If making chocolate, use cocoa powder as well.) Half-freeze, blend again, freeze.
That's it, except for the proportions. It is just chock full of sugar and fat. Posted by starLisa (Member # 8384) on :
Havah refers to Pesach as "Chag Ha-Cholesterol".
Posted by Scott R (Member # 567) on :
I keep reading 'Funny Passover RPG.'
Posted by starLisa (Member # 8384) on :
Now if you can only find something dobie-able.
Posted by rivka (Member # 4859) on :